Fat Burning Salsa

Fat Burning Salsa

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This is my take on a Salsa that can be added to anything to add flavor or can be used as a dip with something like the Sweet Potato and Beetroot chips.

Add to fish, chicken or an omelette for a quick and easy way to turn a boring meal into something fantastic.

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Fat Burning Salsa
Part - Rapid Plate
Servings Customize Your Recipe:
1person Unit Type:
Servings: person
Ingredients
  • 1 Tomato
  • 1/4 cup Red Capsicum / Red Pepper diced
  • 1 Spring Onion / Scallions sliced
  • 4 tbsp Coriander leaves to taste (Chopped)
  • 1/2 cup Red kidney beans drained and rinsed
  • 1/2 teaspoon Apple Cider Vinegar
  • 1 Chilli deseeded and chopped - to taste
Instructions
  1. Chop and place all of the ingredients in a bowl and mix.
  2. TIP: Sometimes I use Balsamic Vinegar instead of Apple Cider Vinegar if I have it in the house and want a sweeter flavour.

HAPPY. HOT. HEALTHY.

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